Delectably Sweet Wedding: Deliciae Patisserie

At Deliciae Patisserie you will be tempted by the beautiful mélange of exquisite cakes and sinfully exotic desserts. The Patisserie started off as a patisserie cum café in Bandra but has now carved a niche for itself in the luxury wedding space with its upscale desserts made from some of the world’s most superior ingredients. On your Big Day offer your guests hedonistic pleasure of indulging in the ultimate desserts, sweets and cakes brought from Deliciae Patisserie.

The patisserie that started out as a work of love has turned into a huge vendor enterprise that caters to the elite wedding space and chic clientele. The desserts, pastry and imaginatively turned out wedding cakes, are crafted by the pastry chef, Mrs. Bunty Mahajan herself, trained as she is at Le Cordon Bleu in London and Paris and also at Bachman; the number one patisserie in the United Kingdom . Through her travels she remains well acquainted with the trends in-vogue across the patisserie world. Her creativity and unique style gives Deliciae Patisserie an insurmountable edge over others in the same line.

Apart from weddings, Deliciae Patisserie also does an exclusive collection of cakes and cupcakes for pre-wedding Bachelor’s parties. Additionally, a new line of products has been created for gifting along with wedding invitations which includes an assortment of macaroons, chocolates, brownies, cookies, biscottis et al. What’s an added bonus is that all these can be shipped to any corner of the country in the boxes exclusively customized in keeping with the wedding theme.

Her recently launched ‘Luxury Collection’ of wedding cakes is uniquely designed with exquisite moulds and plays on gold, white and pastels. It is the perfect choice for the quintessential royal wedding cake and the ultimate treat for your very special day.

Deliciae Patisserie can further be reached at

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